Lunch & Learn - November 1
Lunch & Learn - November 1
“Lunch-n-Learn’s” are intended to provide quality, affordable, education programs and are designed with the providers busy schedules in mind. These training series will educate providers on the newest trends, regulations, rules, products & developments in assisted living. So, grab your lunch; shut your office door; and prepare to learn!
WHERE
OKALA Zoom Webinar
Zoom link will be emailed 24 hours before L&L.
REGISTRATION
Registration will close 24 hours prior to Lunch-n-Learn session. Register at www.okala.org
TARGET AUDIENCE
Administrators
RN, LPN, DOW
Regional/Management Team
Marketing/Admissions
Dietary Managers
SCHEDULE
12:15 - Welcome & Details on requirements to receive CEUs
12:30 - Education
1:30 - Evaluation & Adjourn
Each L&L will have a limited number of registrations. So when class size reaches capacity, registration will close for that L&L session. You can register for 1 or all 3! Just don’t miss out on the session you really want to attend.
DATES/TOPICS
November 1 - L&L 2
DIETARY STATE SURVEY READY
PREPARING YOUR DIETARY DEPARTMENT FOR STATE SURVEY.
Preparing your kitchen and dietary staff for a state survey is crucial. Beverly G. Clark from the OSDH will present what to expect and how to avoid the top deficiencies.
Sponsored by: Beverly G. Clark, OSDH
This program has been approved for Continuing Education for 1 total participant hours by NAB/NCERS— Approval #20230921-1-A87923-DL
OKALA POLICY ON LIVE WEBINAR CEU ATTENDANCE
• Each attendee must be present for entire session.
• Each attendee must have video capability.
• Roll calls will be made at the beginning. We will also do random checks in the chat box. You will have 1 (one) minute to respond.
• 2 “Key words” will be given during presentation.
• At end of program, a survey monkey link will be provided. You will have 2 hours to complete. The key words will be entered in the survey.
• Failure to comply with this policy could result in reduced CEU or no CEU hours reported to NAB.